PLANT GOODNESS
PLANT GOODNESS
Our experts work hard to source the finest soy beans, and our quality assurance team makes sure the high quality stays consistent. We use non-GMO soy beans in all our products, including certified organic soybeans. We aim to apply the same standard across all markets, so you can enjoy that great taste wherever you are.
Our experts work hard to source the finest soy beans, and our quality assurance team makes sure the high quality stays consistent. We use non-GMO soy beans in all our products, including certified organic soybeans. We aim to apply the same standard across all markets, so you can enjoy that great taste wherever you are.
5 SOYA BEAN BENEFITS FOR HUMAN HEALTH
Soya beans are rich in soya protein, a complete protein which contains all the essential amino acids required for normal growth and development.
Soya foods are a heart-friendly alternative to meat and other animal products. They are a good protein source for vegetarians, vegans and those following a plant-based diet. Consumption of soya foods has been shown to help improve bone health, lower cholesterol and prevent the risk of heart diseases and certain cancers.
Soya beans are naturally high in fibre and have a low glycemic index (low GI).
Soya beans are dense in important nutrients such as B vitamins, calcium, potassium and other minerals.
Soya foods are a heart-friendly alternative to meat and other animal products. They are a good protein source for vegetarians, vegans and those following a plant-based diet. Consumption of soya foods has been shown to help improve bone health, lower cholesterol and prevent the risk of heart diseases and certain cancers.
EXPLORE MORE ABOUT VITASOY
Making nutritious, tasty plant-based foods and beverages is our heritage. And as we move forward, exploring innovative ways to provide you with better products, we will always stay true to these values.
Nutrition Tips
Soybean
Health Benefits:
- An excellent source of high-quality protein which contains all of the essential amino acids necessary for human nutrition
- A source of B vitamins and important minerals such as iron, zinc, and calcium
- Soybeans contain "good" unsaturated fatty acids and soy isoflavones, which are beneficial to heart health and bone health
Soybean
ALMOND
Non-Soybean
Health Benefits:
- Almonds contain "good" unsaturated fatty acids which are beneficial to heart health
- Almonds are also a source of vitamin E antioxidant. Antioxidants can help to promote skin health by protecting body cells against free radical damages
Coconut
Non-Soybean
Health Benefits:
- Coconut contains a type of fat called medium-chain fatty acid (MCFA)
- Medium-chain fatty acids may help with weight management as they are quickly metabolized by the body
RICE
Non-Soybean
Health Benefits:
- Rice contains carbohydrates and B vitamins which help to provide energy
- Free of common food allergens
- Gluten free
- Low fat
OAT
Health Benefits:
- Source of dietary fiber, which helps to maintain digestive health
- Oats contain beta - glucan, a soluble fiber that helps to lower cholesterol and support heart health.
- A diet low in saturated fat and containing 3g of oat beta - glucan per day can help lower cholesterol. (Food Standard Australia New Zealand)
Non-Soybean
Soybean
Health Benefits:
- An excellent source of high-quality protein which contains all of the essential amino acids necessary for human nutrition
- A source of B vitamins and important minerals such as iron, zinc, and calcium
- Soybeans contain "good" unsaturated fatty acids and soy isoflavones, which are beneficial to heart health and bone health
Soybean
ALMOND
Non-Soybean
Health Benefits:
- Almonds contain "good" unsaturated fatty acids which are beneficial to heart health
- Almonds are also a source of vitamin E antioxidant. Antioxidants can help to promote skin health by protecting body cells against free radical damages
Coconut
Non-Soybean
Health Benefits:
- Coconut contains a type of fat called medium-chain fatty acid (MCFA)
- Medium-chain fatty acids may help with weight management as they are quickly metabolized by the body
RICE
Non-Soybean
Health Benefits:
- Rice contains carbohydrates and B vitamins which help to provide energy
- Free of common food allergens
- Gluten free
- Low fat
OAT
Health Benefits:
- Source of dietary fiber, which helps to maintain digestive health
- Oats contain beta - glucan, a soluble fiber that helps to lower cholesterol and support heart health.
- A diet low in saturated fat and containing 3g of oat beta - glucan per day can help lower cholesterol. (Food Standard Australia New Zealand)
Non-Soybean
